
As for the below photo the chicken is been cooked by our Chef Wong (Sir Wong) The Chicken tasted Hmm Yummy hehe ;D than i mix with the vegetable at it's turns out to be like the photo on top

At the end of the practical it is very tiring cause we start at 2pm finish at almost 8 pm But it is a payoff job i learn alot of thing during this long hours ;D I have never regret taking this course is tiring but fun ;D My Practical was on Friday the 04/03/2011 :D
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